It’s nutrient-dense, easy to prepare, and has just enough funk to make sure we know we’re eating something really special.
But lamb gets a bad rap. It’s seen as a fancy, holiday meal. Something expensive and out of reach for everyday eats. There’s also the cute-food-factor. Just like rabbit and duck, it can seem mean to eat something so damn adorable. Those dirty lies keep it off our week-day table and it’s a damn shame. Not only can lamb be affordable (if you know the cuts to get)– it’s also one of the kindest meats to eat, even when you buy it on the cheap….